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Wedding Cakes With More Personality

Using wedding industry and market insights, coupled with four on-trend themes and color palettes, our team gets to work. 

A great tool that supports the Nature trend is our new Tree Bark Silicone Impression Mat. It quickly turns rolled fondant into a rustic tree-like texture without carving. Check it out in our Nature’s Kiss wedding cake design.

Nature Wedding Theme Cake for Cake Decorations
Using Nature to Inspire Wedding Cake Designs
Using Nature to Inspire Wedding Cake Decorations

Our Tropical Dream wedding cake is an island lovers’ paradise with vibrant, exotic flowers, including our new Gum Paste Hibiscus, and a dramatic palm frond created with Bear Grass. Who’s ready for a destination wedding? Invite me!

For couples looking to express their unique individuality, our Unique Love wedding cake puts a fresh spin on tradition. Bold colors, textures, succulents and flowers make this beautiful cake both carefree and elegant, just like scripted Love Layon that tops it.

Tropical Wedding Cake Design for Cake Decorations
Unique Adventure Wedding Cake Decorations

Urban Charm takes its cue from architecture by combining geometric shapes and block monogram letters to create a sophisticated wedding cake. You know how sleek buildings shimmer in the sunlight? Well, with metallic premium colors and metallic fondant, this cake does, too.

As a decorator, you get to make a couple’s dream wedding cake come true wih more personality and individuality than ever before.
Which makes your job super important, because we all know the cake is the best part. At least it is for me, that, and dancing. 

Urban Wedding Cake Design for Cake Decorations

Angie the Cake Decorator


Hey there, it’s Angie. Designing birthday cakes is super fun for me because birthdays are a huge deal in my world. In fact, my boyfriend and I don’t celebrate any other holidays. I’ve been decorating cakes for as long as I can remember. First with my Mom, who was big into cutting up sheet cakes into cool shapes and characters, and then in the pastry program at culinary school. I always wanted to work with food and make a living doing art, and that’s exactly what I get to do every day as a cake designer and decorator at DecoPac.